Cathay Kitchen Chinese Restaurant is one of the hip Chinese fusion restaurants that popped up in Florence, Kentucky in 1989. The sleekly modern restaurant features a dramatic and creative menu without losing the essence of the culture. The well-trained Chinese chef wows his customers by giving classic, inspired Chinese and Japanese culinary delectable. Each dish is an amazing combination of fresh ingredients and exotic flavors. The food is served in the finely decorated round bar, which is located in the center of the dinning room. The unique and contrasting flavors and textures of the food always astonish diners and ensure that they will have a memorable experience. By offering numerous varieties of authentic yet inventive food, the restaurant instantly became one of the top destinations in the city. The most impressive dishes are the Kung Pao Chicken and Steamed Fish. Why not come enjoy an edible piece of art. Everyone should make it down to Cathay Kitchen Chinese Restaurant to sample for themselves the delicious foods, excellent chefs, nice service, and good environment.